Recipes
Turn up the flavour with this week’s fish pick—fresh Barramundi meets our punchy Tandoori marinade in a fast, flavour-packed dinner you’ll want on repeat. Paired with a cool and creamy mint raita, this combo is quick to prep, easy to love, and perfect for warm nights or fuss-free entertaining.
Looking for something light, juicy and a little bit zingy to serve with your dumplings or grilled favourites? This Yellow Melon, Cucumber & Mint Salad is the answer. It’s a flavour bomb of sweet melon, crunchy cucumber and citrusy dressing — finished with a whisper of ginger, a dash of soy, and plenty of fresh herbs.
It’s the kind of salad that feels fancy but takes less than 10 minutes to throw together. Perfect for warm nights, lunchboxes, or when your tastebuds need a little wake-up call.
