Spring Rolls - Peking Duck Davidson Plum 4 pack

Sweet, sour, savoury and seriously moreish.
A native twist on a classic. Succulent roasted duck meets the tang of Davidson plum, spring onion and hoisin, all wrapped in a crisp, golden shell. Think duck pancakes but better.

Snap Frozen for Freshness
Each roll is snap frozen after hand-rolling to preserve flavour and keep its shape. Some thawing may happen in transit no stress. Keep refrigerated and enjoy within 2 3 days of delivery.

How to Cook
Heat a shallow layer of oil in a pan over medium heat. Pan-fry spring rolls for 2 3 minutes each side or until golden and piping hot throughout. Rest briefly on paper towel before serving.

Allergen Information
Made in a kitchen that handles eggs, milk, fish, crustaceans, peanuts, tree nuts, sesame, soy, lupin, gluten, and sulphites. While we follow strict food safety practices, cross-contamination may occur.