Beef for Slow cook and Pulling 1KG - Mexican Marinade

 
$28.99
 

Recommended cooking instructions:
Sear the beef then cover in the provided marinade. Add beef to the slow cooker/pot along with 1x can crushed tomatoes and 1 cup of broth/stock.

Cook on low either in oven, slow cooker or the stove top until tender and easily shreds with fork.

Mexican Spice Paste Ingredients: Allspice, Cayenne, Coriander, Garlic, Onion, Oregano, Paprika, Pepper, Salt, Vegetable Oil, Smoke Liquid, Garlic, Lemon Juice, Mustard Powder, Spanish Onion. May Contain Soy from Vegetable Oil