
Beef for Slow cook and Pulling 1KG - Mexican Marinade
$28.99
Recommended cooking instructions:
Sear the beef then cover in the provided marinade. Add beef to the slow cooker/pot along with 1x can crushed tomatoes and 1 cup of broth/stock.
Cook on low either in oven, slow cooker or the stove top until tender and easily shreds with fork.
Mexican Spice Paste Ingredients: Allspice, Cayenne, Coriander, Garlic, Onion, Oregano, Paprika, Pepper, Salt, Vegetable Oil, Smoke Liquid, Garlic, Lemon Juice, Mustard Powder, Spanish Onion. May Contain Soy from Vegetable Oil