Salmon with Miso Ginger Butter
$22.00
$25.00you save $3.00
Included
2 x Salmon Fillets 2 x 150g
1 x Miso Ginger Butter 50g
***Please note we suggest buying a mixed bunch of asian herbs and using as garnish
Miso Ginger Butter Ingredients: Miso Paste, Butter, Ginger, Herbs, Soy
Store the miso butter in fridge until use, will last 7 days from delivery.
How to use:
- Remove the butter from the fridge prior to using, if you forget het in microwave for 15 seconds and stir well before using.
- Use half of the butter to glaze the fillet prior to cooking.
- Use the other half in the last minute of cooking.
