Market Updates
We’re beyond excited to announce our partnership with Tathra Place Free Range—an inspiring regenerative farm in Wombeyan Caves, NSW. Together with Luke and Pia Winder, Dimples is bringing ethically raised, single-origin pork, lamb and beef straight from the paddock to your plate. It’s a collaboration built on shared values, deep care for the land, and a passion for real, honest food.
Fresh, seasonal produce is here! This week’s market highlights include the ultra-juicy Ruby Star grapefruit, crisp Granny Smith apples, and flavour-packed Nashis and Josephine pears. Plus, Aussie avocados are in peak season, and fresh greens like Tuscan cabbage, kale, and butter lettuce are straight from the farm. Looking for the best fruit and veg this week? Click here for the full market report!
Hay Melon Update – They’re still rolling in! Next week, there’s a gap in rockmelons,...
When it comes to fresh, in-season produce, we believe great quality shouldn’t come at a...
