Busy night? No energy to meal plan? We got you.
Our Korean Beef Bulgogi with Coconut Rice is here to save dinner - no chopping, no marinading, no last-minute supermarket dash. Just full-on flavour, ready in minutes.
The best part? You can order both online from Dimples and have them delivered straight to your door. That’s one less thing to think about (and one more thing to look forward to).
🍚 What’s in the Meal?
This flavour-packed combo is made for weeknights when you want something delicious but don’t have time to start from scratch.
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Korean Beef Bulgogi — thinly sliced Aussie beef in a sweet-savoury marinade with soy, garlic, ginger and sesame.
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Coconut Rice — fluffy, fragrant and just the right amount of creamy. Cooked in coconut milk with a pinch of salt. That’s it.
Together, they’re magic. Think sticky, saucy, slightly caramelised beef spooned over warm coconut rice. Add a sprinkle of sesame seeds or a quick cucumber pickle if you’re feeling fancy — but honestly, it’s perfect as-is.
⏱ How to Cook It
You don’t need to be a chef. You just need a pan and an oven.
For the Beef Bulgogi:
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Heat a pan over medium-high heat.
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Cook beef for 4–5 minutes, stirring occasionally until browned and saucy.
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Optional: Finish with a handful of chopped spring onions or sesame seeds.
For the Coconut Rice:
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Pre-heat oven to 180c and heat rice for 30 mins, or until warm and cripsy.
🥢 Serve together in bowls and let everyone dig in.
👨👩👧👦 Family-Friendly & Freezer-Friendly
Kids love the slightly sweet, sticky beef and mild coconut rice. You can serve it with:
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Steamed broccoli or beans
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Fresh cucumber ribbons
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Fried egg on top (so good)
Got leftovers? The beef freezes beautifully and the rice works in lunchboxes the next day.
🛒 Add It to Your Dimples Box
No marinades. No prep. Just real food, made easy.
Add both the Korean Beef Bulgogi and Coconut Rice to your next Dimples box and have dinner sorted in under 15 minutes. That’s faster than takeaway — and way more nourishing.
👉 Shop Korean Beef Bulgogi
👉 Shop Coconut Rice
Got your own twist on serving it? Tag us @dimples.au and show us your bowls!
