
ONE TRAY CARNA ASADA TAQUERIA WITH PIC DE GALA & AVO - SERVES 4
Get ready for an authentic taqueria experience, right at home! Our Carne Asada Taqueria tray brings tender, marinated skirt steak, ready to sear to juicy perfection, and wrap in soft burrito-style tacos. Each tray is served with vibrant pico de gallo, avocado, and lime, giving you all the flavours of street tacos without leaving your kitchen. This all-in-one meal is a true fiesta of taste, perfect for quick, crowd-pleasing dinners.
Purchasing this item will give you 4 serves.
Kit contains:
Grass-Fed Beef Skirt , Mexican Spice Paste, Green Salsa, Pico De Gallo, Avocado, Taco Slaw, wheat tortilla
Mexican Spice Paste Ingredients: Allspice, Cayenne, Coriander, Garlic, Onion, Oregano, Paprika, Pepper, Salt, Vegetable Oil, Smoke Liquid, Garlic, Lemon Juice, Mustard Powder, Spanish Onion. May Contain Soy from Vegetable Oil
Green Salsa Ingredients: Coriander, Malt Vinegar, Orange Juice, Shallots, Vegetable Oil, Salt, Dijon Mustard. Contains: Gluten, Soy
1.Lay the steak in the tray, lather with Mexican spice paste. Cover the tray with foil and place in the oven preheated to 160c for 80 mins.
2. Remove steak from the oven, pull apart with two forks, place the forks into the meat and pull in opposite directions. The meat will tear into strips. Slice the avocado.
3. Place all ingredients on the table and create the ultimate soft taco, suggestion; Steak, drizzle with green salsa, add slaw, then avo, with the pico de gallo spooned on top
Grass-Fed Beef Skirt Steak
Mexican Spice Paste: Onion, Garlic, Oil, Local Herbs and Spices,Salt, Pepper
Green Salsa: Oil, Local Herbs and Spices, Salt, Pepper
Pico De Gallo: Tomato, Onion, Lime, Jalapeno
Taco Slaw: Cabbage, Red Cabbage, Snow Pea, Celery
Tortillas: Wheat flour (64%) (thiamine, folic acid), water, vegetable oil, mineral salts (450, 500), iodised salt, sugar, vegetable gums (412, 466), acidity regulator (297), emulsifier (471), preservatives (282, 200), processing aids (wheat).