ONE-TRAY SAIGON LAMB WITH COCONUT RICE & CUCUMBER MIRIN SESAME - SERVES 4
$49.00
Dive into the taste of Saigon with tender, slow-cooked Riverina butterflied lamb leg glazed in our signature sticky Asian-inspired sauce. Paired perfectly with fragrant coconut rice and a crisp cucumber salad drizzled with mirin and sesame, this dish is a delicious balance of bold and fresh. A One Tray Dinner that brings the taste of far-off markets straight to your table‚ fuss, maximum flavour!
Purchasing this item gives you 4 serves.
