Kibbeh 3pcs

 
$8.99
 

Best served with our Hummus or Garlic Dip!

Oven (Best Method)

  • Preheat to 180°C (350°F).

  • Bake 10–15 minutes, flipping halfway for even heating.
    Tip: Lightly brush or spray with oil to keep the shell crisp.


Air Fryer (Quick & Crispy)

  • Preheat to 180°C (350°F).

  • Heat 5–7 minutes, shaking halfway through.
    Tip: Add a small mist of oil if kibbeh feels dry.


Pan Fry (For Extra Crunch)

  • Heat a thin layer of oil over medium heat.

  • Fry 1–2 minutes per side until warm and golden.
    Tip: Drain on paper towel before serving to remove excess oil.